Step-by-Step Guide to Make Speedy Spicy Canned Tuna (Sambal Tuna)

Spicy Canned Tuna (Sambal Tuna).

Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, spicy canned tuna (sambal tuna). One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Spicy Canned Tuna (Sambal Tuna) is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Spicy Canned Tuna (Sambal Tuna) is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy canned tuna (sambal tuna) using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Canned Tuna (Sambal Tuna):

1. {Get 3 of canned tuna.
2. {Prepare 5 of spicy chilies(i used green chilies).
3. {Make ready 1/2 tsp of pepper.
4. {Take 1 of red onion or 5 shallots.
5. {Get 3 of garlic cloves.
6. {Get 1 of tomato.
7. {Prepare 1 tbsp of olive oil.
8. {Prepare 1/2 tsp of white sugar.
9. {Take 1/2 tsp of salt (if the tuna is salty enough, skip the salt).

Steps to make Spicy Canned Tuna (Sambal Tuna):

1. Chop onion/shallot, garlic, chikies, and tomato..
2. Pre-heat a sauce pan with olive oil, pour all the chopped inggredients in, stir it well u til they are soft, sprinkle salt, sugar, and pepper, stir it well..
3. Put tuna into sauce pan, mix it well with all inggredients, wait until all blend in and enjoy it..
4. It can be served as hotdog, tuna sandwich, or with hot steamed rice..

So that's going to wrap this up for this special food spicy canned tuna (sambal tuna) recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!