Simple Way to Prepare Speedy Spiced Apple Flatbread w/Citrus Wine Drizzle

date: 2020-09-20T10:56:04.090Z image: https://img-global.cpcdn.com/recipes/6255183224897536/751x532cq70/spiced-apple-flatbread-wcitrus-wine-drizzle-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6255183224897536/751x532cq70/spiced-apple-flatbread-wcitrus-wine-drizzle-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6255183224897536/751x532cq70/spiced-apple-flatbread-wcitrus-wine-drizzle-recipe-main-photo.jpg author: Caleb Little ratingvalue: 5 reviewcount: 20029 recipeingredient: - "1 Zested Lemon" - " Flatbread" - "3/4 cup Warm Riesling or other medium dry wine" - "1/4 cup Warm Water" - "1 1/2 cup AllPurpose Flour" - "1 cup Bread Flour" - "2 tbsp Granulated Sugar" - "1 tbsp Honey" - "1 tsp Salt" - "1/4 tsp Ground Cinnamon" - "1 tbsp RapidRise Yeast" - "1/4 tsp Vanilla Extract" - " Topping" - "8 Granny Smith Apples peeledcored" - "1/4 cup Salted Butter" - "2 tbsp Granulated Sugar" - "1 tsp Ground Ginger" - "1/2 tsp Ground Allspice" - "1/2 tsp Ground Cinnamon" - "1 Zested Lemon" - " Citrus Wine Drizzle" - "1 3/4 cup Riesling or other medium dry wine" - "1/2 cup Granulated Sugar" - "1 Juiced Lemon" recipeinstructions: - "Using a bread machine, pour all flatbread ingredients in order into mixer and run on dough setting. If not using a bread machine, mix ingredients by hand. Knead for 15 minutes and let rise for 90 minutes." - "Preheat oven to 400°F." - "Slice apples into 1/4-inch slices. Transfer to large skillet, along with remaining filling ingredients. Cook over medium-high heat for 10 minutes or until apples soften. Then, transfer to separate bowl and let cool." - "In the same skillet apples were cooked in, add citrus wine drizzle ingredients and cook over high heat for 10 minutes or until reduced by half. Then, transfer to separate bowl and refrigerate until fully cooled." - "When oven is heated, roll out dough onto unfloured surface. The dough is more like a cracker dough, so it shouldn't stick. Divide in half and roll each out thinly into roughly 9x9-inch squares. Put each on a separate baking sheet and place in oven to blind bake for 10 minutes or until crusts start to brown slightly." - "Remove crusts from oven and divide apple topping in half among the two. Return to 400°F oven and bake for 10 more minutes." - "Remove flatbreads and sprinkle zest of one lemon evenly among the tops of both. Cut each into 6 equal pieces." - "When plated, drizzle desired amount of citrus wine drizzle on top of each piece." categories: - Recipe tags: - spiced - apple - flatbread katakunci: spiced apple flatbread nutrition: 194 calories recipecuisine: American preptime: "PT29M" cooktime: "PT59M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, spiced apple flatbread w/citrus wine drizzle. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious. Spiced Apple Flatbread w/Citrus Wine Drizzle is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Spiced Apple Flatbread w/Citrus Wine Drizzle is something that I've loved my entire life. To get started with this particular recipe, we have to first prepare a few components. You can have spiced apple flatbread w/citrus wine drizzle using 24 ingredients and 8 steps. Here is how you cook it. ##### The ingredients needed to make Spiced Apple Flatbread w/Citrus Wine Drizzle: 1. Prepare 1 Zested Lemon 1. Make ready Flatbread 1. Make ready 3/4 cup Warm Riesling (or other medium dry wine) 1. Make ready 1/4 cup Warm Water 1. Take 1 1/2 cup All-Purpose Flour 1. Prepare 1 cup Bread Flour 1. Get 2 tbsp Granulated Sugar 1. Take 1 tbsp Honey 1. Make ready 1 tsp Salt 1. Make ready 1/4 tsp Ground Cinnamon 1. Make ready 1 tbsp RapidRise Yeast 1. Get 1/4 tsp Vanilla Extract 1. Take Topping 1. Take 8 Granny Smith Apples (peeled/cored) 1. Make ready 1/4 cup Salted Butter 1. Prepare 2 tbsp Granulated Sugar 1. Prepare 1 tsp Ground Ginger 1. Get 1/2 tsp Ground Allspice 1. Prepare 1/2 tsp Ground Cinnamon 1. Take 1 Zested Lemon 1. Prepare Citrus Wine Drizzle 1. Prepare 1 3/4 cup Riesling (or other medium dry wine) 1. Get 1/2 cup Granulated Sugar 1. Prepare 1 Juiced Lemon ##### Steps to make Spiced Apple Flatbread w/Citrus Wine Drizzle: 1. Using a bread machine, pour all flatbread ingredients in order into mixer and run on dough setting. If not using a bread machine, mix ingredients by hand. Knead for 15 minutes and let rise for 90 minutes. 1. Preheat oven to 400°F. 1. Slice apples into 1/4-inch slices. Transfer to large skillet, along with remaining filling ingredients. Cook over medium-high heat for 10 minutes or until apples soften. Then, transfer to separate bowl and let cool. 1. In the same skillet apples were cooked in, add citrus wine drizzle ingredients and cook over high heat for 10 minutes or until reduced by half. Then, transfer to separate bowl and refrigerate until fully cooled. 1. When oven is heated, roll out dough onto unfloured surface. The dough is more like a cracker dough, so it shouldn't stick. Divide in half and roll each out thinly into roughly 9x9-inch squares. Put each on a separate baking sheet and place in oven to blind bake for 10 minutes or until crusts start to brown slightly. 1. Remove crusts from oven and divide apple topping in half among the two. Return to 400°F oven and bake for 10 more minutes. 1. Remove flatbreads and sprinkle zest of one lemon evenly among the tops of both. Cut each into 6 equal pieces. 1. When plated, drizzle desired amount of citrus wine drizzle on top of each piece. So that's going to wrap it up for this exceptional food spiced apple flatbread w/citrus wine drizzle recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!